Vegetarian and Sushi Menu
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Vegetarian and Sushi Menu
Soups & Salads
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Lemongrass Salad
$8Baby field greens and romaine lettuce topped with pineapples, tangerines and crispy noodles. Served with our signature lemongrass dressing
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Entrées
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Choo Chi Kabo
$15Three kabobs of seasonal veggies topped with our spicy choo-chi chili paste and coconut milk. Served on a bed of freshly fried tofu and steamed rice
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Spicy Thai String Beans
$15Fresh string beans and tofu stir-fried with spicy thai chili sauce. Served with steamed rice
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Zucchini Tofu
$14Zucchini, basil, tofu and green chili paste stir fried in coconut milk. Served over angel hair pasta
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Order Online
VGTCGF
Sushi Menu
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GFGluten free or can be made gluten free
GMGluten-Free Modification
TCIncludes Thai Chili
VGVegetarian
Consuming raw or undercooked meats, seafood, or eggs may increase your risk of food borne illness